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Improvement cutting in natural stands of temperate hardwood
forests is one of best long-term investments in the Americas. Ironically, very little improvement cutting
is currently being done in North or South America. There are several reasons for this, including
a lack of knowledge and experience of the opportunities gained from conducting
these operations. Other explanations include limited markets for small-diameter
logs and scarcity of operators or landowners willing to do improvement cutting,
although these seem to be less of a limitation in South America where small
logs can be marketed or used for fuel wood.
Improvement cutting is a partial cut to “improve” a stand by
removing individual trees (stocking reduction) in even-aged or uneven-aged
stands that are defective, have poor form, are not favored species, have poor
growth or may be damaged by insects, disease, or other agents (Smith et al.
1997, Helms 1998, Nyland 2002).
Improvement cutting will improve overall stand health, growth, quality
and value for the landowner.
Within even-aged
communities, improvement cuttings represent one possible intermediate treatment
after the stand passes out of the sapling stage and before it reaches financial
maturity (trees 10-20cm (4-8 inches) in average diameter). In uneven-aged stands, improvement cuttings
may include any cutting to release good trees from competition by undesirable
ones of comparable age (Nyland 2002).
Improvement cuts can serve to regulate relative density
and/or maintain a specific stand structure or balance among age classes (Nyland
2002). Thinning is another term that
refers to stocking reduction but this term is more frequently applied to
uniform, single species stands such as pine, (Pinus spp.), Douglas fir (Pseudotsuga
menziesii) or eucalyptus (Eucalyptus
spp.) where quality issues are not as important as in natural, mixed
hardwood species.
Improvement cuts are particularly applicable to mixed
mesophytic hardwoods (Carvell 1973). In
these stands, improvement cuts should be applied in stands that have attained
12-15m in height, at 15-20 year intervals (Carvell 1971, Sander 1977, Hicks
1998). In mixed oak stands on above-average sites, improvement cutting can be
conducted in stands greater than 80 years old (Hicks 1998). In mixed hardwood stands in the
warm-temperate rainforests of Chile, shorter intervals would be more
appropriate, but there is no published data. Longer intervals are necessary in
cool-temperate forests in eastern North America or Patagonian forests in Chile
and Argentina, the latter usually dominated by single species (Nothofagus pumilio).
A landowner with multiple management objectives such as
high-quality veneer or sawtimber of specific species can use improvement
cutting to efficiently achieve these goals, especially with timber prices at
all-time highs. Improvement cutting in Appalachian hardwoods in Eastern North
America can result in a two to three fold increase in the proportion of volume
in grade 1 and 2 saw-logs (Trimble 1970, Nyland 2002).
On the other hand, a landowner may have firewood, aesthetics
or wildlife as primary or concurrent goals and improvement cutting can easily
be modified to achieve these goals as well.
Improvement cutting results in fast-growing, healthier stands that are
less susceptible to pests and consequently improve the forest ecosystem. Improvement cuts can also provide a regular
source of wood for a landowner or income to help defray management costs and
property taxes.
Improvement cuts are generally appropriate in young,
pole-size, even-aged stands (or cohorts in uneven-aged stands) with a good mix
of desirable species, adequate stocking (trees per hectare) and growing on
average or better sites with reasonable access (Frederick 2004). Stands in the 20-40 year age class (and
10-20m in total height, depending on region) are best candidates for
improvement cutting (Table 1).
Table 1 – Predominant tree genera in natural secondary hardwood forests in North and South America that are excellent candidates for improvement cutting
North America
Northern Hardwood Forest – Predominate Genera: Acer - maple, Betula-
– birch, Fraxinus. – ash, Fagus – beech, Quercus – oak, Tilia – basswood,
Liriodendron – yellow poplar, Picea - spruce, Tsuga - hemlock and Pinus – pine.
Central Hardwood Forest – Predominate Genera: Quercus - oak, Carya - hickory
Juglans – walnut, Liriodendron – yellow poplar, Fraxinus- ash and Ulmus – elm.
Southern Hardwood Forest – Predominate Genera: Quercus – oak, Carya -
Hickory, Acer – maple, Fraxinus – ash, Liquidambar – sweetgum, and Nyssa –
Tupelo / blackgum.
Appalachian Hardwood Forest – Predominate Genera: Quercus – oak, Prunus –
Black cherry, Liriodendron – yellow poplar, Fraxinus – ash and Acer – maple.
South America
Warm-temperate Nothofagus Forests in Chile – Predominate Genera:
Nothofagus, Laurelia, Eucryphia, Drimys, Laureliopsis, Persea, Aextocicon
Cool-temperate Nothofagus Forests in Patagonia of Chile and Argentina –
Predominate Genera: Nothofagus and Austrocedrus
Warm-temperate Evergreen forests of Chile - similar to Nothofagus forest but
usually without Nothofagus and with Weinmannia in the upper canopy, conifers
of the Podocarpaceae family and various species in the Mirtaceae family
There are millions of hectares of such sites in the Americas that have resulted from past timber harvesting or agricultural abandonment and these sites are prime candidates for improvement cutting. Such stands often have an inferior mix of species and the stems are of low quality and are growing slowly due to intense competition. Also, many stems will be of sprout-origin and these must be handled correctly during an improvement cut. Current stand conditions do not always reflect the “potential” of the site. In fact, the site may be an excellent hardwood site and it will only take a series of improvement cuts to maximize this potential for stand growth and value.
There are hardwood stands for which improvement cutting is
not an option. In even-aged communities,
these may be stands that are either too young or are mature or stands that have
been severely high-graded to the point that there is inadequate stocking of
desirable species. Even-aged stands that have suffered insect, disease, storm
or extensive logging damage may not be good candidates. For these stands, a regeneration
cut (final harvest) such as clearcutting or some form of two-step cutting
(e.g., shelterwood or deferment) may be the best option. Similarly, in severely high-graded or
understocked uneven-aged stands, more effort should be expended to regenerate
the stands rather than improving the quality of the existing trees.
Improvement cutting is designed to “improve” the existing
stand and regeneration is not a consideration except in forest types where
valuable shade-tolerant species can form an understory and the objective is to
build a two-age forest or rebuild an uneven-aged stand. Once an even-aged stand has had several
improvement cuts and contains only large, high-value stems, a decision must be
made on how to regenerate the stand. In unmanaged uneven-aged stands, several
conditioning cuts may be necessary to bring the stand to a balanced structure
and appropriate stocking (Nyland 2002). These conditioning cuts are primarily
conducted through improvement cuts, i.e. cutting of defective trees within all
size/age classes.
Improvement cuts cannot be made indefinitely in an even-aged
stand, but research supports that three to five cuts or more at 10 to 20 year
intervals are possible in temperate forests of North America (Frederick 2004)
and South America (Donoso et al. 1993).
Even removing 25 to 35% of the basal area with each cut will not result
in under stocking if the original stand is well stocked; a major consideration
in making a decision for improvement cutting (Lamson and Smith 1978). Because of increased growth and rapid
recovery of basal area and crown closure, a stand quickly gets back to full
stocking, but older even-aged stands may take more time to attain this
condition. Another improvement cutting
must then be conducted, since growth rates of selected trees and net volume
growth of the forest stand should be maintained.
The main change with a series of improvement cuts is fewer
stems per hectare that are larger in diameter in even-aged stands, with greater
representation of preferred species and with good form and vigor. For instance,
even-aged Nothofagus stands in Chile
have from 3 to 6 thousand trees per ha when they have an average diameter of 10
cm, and usually a final cut is expected when these trees are 35 cm in mean
diameter and with no more than 400 trees per ha. The transition must be
conducted through at least 3 and possibly 5 improvement cuttings. Conditions and prescriptions in hardwood
stands in North America are similar (Frederick 2004).
Landowners must do a stand evaluation to determine if a cut
is feasible (Hicks 1998). A simple
inventory noting the species, diameter, condition, stocking, and overall site
quality using a limited number of plots will suffice. By keeping track of the number of acceptable
(preferred) and unacceptable stems, a determination of whether there are enough
stems of sufficient quality to make an improvement cutting is feasible.
In North America, generally, the presence of 120 to 250
desirable (crop) trees per hectare (50-100 trees per acre), or at least 9 to 12
square meters per hectare of desirable trees
(there will be other trees present as well), indicates that such a cut
may be considered. On many sites in
temperate South America, more than 30 square meters per hectare is usually the
residual stocking after an improvement cut (Grosse and Quiroz 1999, Lara et al.
1999). If there are an insufficient number of acceptable stems present in the
stand, then an improvement cut may not be feasible and a recommendation for a
regeneration (final harvest) cut can be made using the same data. Not all areas on a landowner’s forest may be
suitable for an improvement cut, so the cut areas may be spread-out over the
forest.
The objective of an improvement cut is future stand
improvement, so making a large profit, or any profit on the first cuts should
not be a primary objective (Frederick 2004). Sometimes the first cut will be a
pre-commercial “investment” and in fact will cost money to implement. However, the future stand value will offset
this initial investment. Local markets for firewood or chips in addition to
pulpwood and sawlogs may be used to offset initial costs, as well as government
cost-sharing (subsidy) programs that may be available.
Most individual trees to be removed in an improvement cut
will be obvious. However, because of the diversity in hardwood stands across
the Americas, variation in quality and value, there will always be decisions to
be made. Keep in mind that an optimal
final spacing for even-aged hardwoods prior to a regeneration harvest is about
6 X 6 meters (about 240 trees per hectare (100 trees per acre)) in cool
temperate forest stands, and about 5 x 5 (400 trees per ha) in warm temperate
forest stands. So, marking a stand with these numbers in mind will help in the
decision process. Stands containing
understory and intermediate crown class some individuals of species having
value for wildlife, aesthetics or biodiversity should be retained.
Basal area control is a common and very effective means to
accomplish an improvement cut (Frederick 2004). In this approach, the overall
stand basal area (determined using a prism or fixed area plot) is reduced by
marking undesirable trees, competing with crop trees, to some predetermined
basal area level. For example, in cool
temperate forests, an overstocked, even-aged stand with 30 square meters of
basal area per hectare can be reduced to 18 square meters per hectare, which
would still be considered fully stocked.
On productive sites, stand basal area can be reduced sometimes to as low
as 11 to 14 square meters per hectare, and the stand remain fully stocked and
productive.
In warm temperate forests, an overstocked even-aged stand
with 40 square meters of basal area (a stand between 40 and 60 years old) can
be reduced to 24 square meters and continue to be fully stocked. These numbers
are reflective of the proposal that stands are fully stocked when they have a
residual density > 60% (Nyland 2002). In this kind of a cutting, generally
the cut trees are from the smaller size classes, less desirable species, and
include some co-dominant trees (perhaps even of preferred species) to
adequately release the best trees and to provide sufficient harvest volume to
make the cut economically feasible (Frederick 2004). On occasion, dominant trees are also removed,
especially if they are of poor form, vigor and less desirable species.
An alternative approach to stocking control in improvement
cutting is “crop tree release”, in which “leave” trees are individually
released by thinning specifically around them (Lamson and Smith 1978, Bardon
2004). This is often a good method for
the “first” cutting in a series of improvement cuts. The idea in both methods is to reduce
competition on the residual (leave) trees either by dealing directly with
specific crop trees or doing it on a stand-area basis. Stocking charts for some hardwood types are
available and can be used to help a landowner determine optimal cut and
residual stocking levels for individual stands (Dale 1972, Leak 1981, Sampson
et al. 1983).
One of the greatest challenges in marking a hardwood stand
for improvement cutting is handling sprouts (Lamson 1988, Frederick 2004). Hardwoods naturally sprout from stumps and
roots when cut, so in most cases the many stems in young hardwood stands will
be sprouts as opposed to seed-origin stems.
Sprouts can make very good crop trees but care must be taken in choosing
the best sprouts. Low-origin stump or
root sprouts make the best “leave or crop trees” (Lamson 1988). Conversely,
sprouts originating high on a stump or from multiple sprout clumps are at high
risk for decay and do not make good stems for crop trees (Roth 1956). Single
stems should generally be favored from multiple sprout clumps if they are cut
cleanly, are of low origin, and have small diameters (Lamson 1988, Hicks 1998,
Frederick 2004). Sprouts should be thinned on only the best sites (Isebrands
and Dickson, 1994).
Species is a consideration when evaluating sprouts and there
is wide variation in the “natural” susceptibility of species to wood
discoloration and decay among hardwood species. In North America, diffuse
porous species such as Liquidambar
styraciflua, sweetgum, Liriodendron
tulipifera, yellow poplar and Acer
rubrum, red maple are very susceptible to discoloration and decay, and cut
stems do not heal as well compared to Fraxinus
spp., the ashes, Quercus spp.,
the oaks, Prunus serotina, black
cherry or Juglans nigra, black walnut
(Frederick 2004).
In South America, only the three evergreen Nothofagus species: N. dombeyi, N. nitida and N. Betuloides, the deciduous N.
Pumilo, dominant in Patagonia, and Drimys
winteri are non-sprouters. All others are vigorous sprouters including all
deciduous Nothofagus species. These Nothofagus
species sprout vigorously from stumps and root collars while a common
associated species, Eucryphia cordifolia
commonly sprouts from roots. There are no reports of differences among these
species in terms of discoloration and decay susceptibility.
Another consideration when implementing an improvement
cutting in hardwood stands is epicormic branching which may occur following a
cutting (Hilt and Dale 1979, Lamson 1988, Frederick 2004). Epicormic branching
can be a quality defect which results from adventitious buds beneath the bark
of some trees that are stimulated by increased light and temperature following
an improvement cut. The incidence of
epicormic branching is related to species, site and the amount of light (and
temperature increase) that reaches the stem following cutting that may
stimulate these adventitious buds (Hicks 1998). Residual stocking levels
will influence these variables.
Certain species seem to be more susceptible to epicormic branching
compared to others. When they occur,
epicormic branches can develop into permanent branches which will result in
knots in the wood when the tree is cut into lumber or veneer. Otherwise, the bole would be clear, free of
knots and have higher value. Log buyers
will pay a premium for clear logs which can make epicormic branches a major
liability for a landowner who is selling logs.
The possibility of epicormic branching resulting from improvement
cutting must be recognized, and managed.
Epicormic branching
is more common on certain species in North America, such as Quercus alba, white oak and yellow
poplar. In South America we have not observed development of epicormic
branching following improvement cutting, but following shelterwood cutting, it
has been observed in species like E.
cordifolia and Weinmannia trichosperma (Personal Observation, P.
Donoso). It is best to carefully
consider each species to be released during an improvement cutting, and alter
the amount of release appropriately. Maintenance
of residual density above 50%, or avoidance of cutting more than 35-40% of the
original density in one cut should minimize epicormic branching.
In hardwood management for high quality sawtimber and
veneer, quality is most important, so it is critical to minimize epicormic
branching. In some cases, older trees with thicker bark will tend to branch
less, but this is difficult to predict. In some cutting operations, suppressed
and intermediate crown class trees adjacent to the most valuable crop trees
should be left in place to provide shade on these stems, in order to reduce the
development of epicormic branches.
It is very important to prevent logging damage to residual
stems during an improvement cutting operation. This type of damage to the stem
and roots can lead to substantial wood discoloration and decay which will
dramatically reduce future value. Both
wood discoloration and decay are serious grading defects and may lead to much
lower value or complete rejection of the logs (Hicks 1998, Frederick
2004).
Skilled logging operators who are aware of the plan for
long-term management of the stand are absolutely critical to the success of
this approach. One method to protect the
most valuable residual stems during logging operation is to leave small “guard”
trees in place around crop trees. These
small trees can later be cut or killed in-place, or left to reduce epicormic
branching, as described above. Another complementary method is to leave all the
trees in place along the border of logging trails and cut them after the
cutting operation is over.
Logging damage can sometimes be difficult to detect except
immediately after a cut. Landowners should have a plan in place for a post-cut
inspection, perhaps even before the loggers have left. This will facilitate returning to harvest
those trees that were meant to be crop trees, but sustained sufficient damage
to warrant immediate removal. It is
often difficult to tell whether a stem is sound from the bark pattern. Becoming familiar with external indicators of
interior defect is important and takes some experience. Observing cut logs and
logs being sawn are valuable experiences for hardwood landowners.
Improvement cutting, concurrently with quality timber
production can provide excellent wildlife habitat and food for wildlife species
(Harper and Moorman 2004, Smith et al. 1997). Some defective trees and snags
can be left for cavities and hard and soft mast-producing trees can be retained
in the stand. The logging debris and slash resulting from the improvement cut
can also provide some habitat for certain wildlife species. Improvement cutting accelerates forest
succession and large trees and other characteristics of old-growth forests can
be attained in shorter periods of time, if that is a societal or individual
objective.
The international trends for hardwood timber prices have continued to move upward especially for the furniture-grade hardwood species. Other products from hardwood stands are also increasing in value such as short-fiber pulpwood, fuel chips and firewood.
Woody biomass for use as a liquid fuel feedstock is gaining increased attention and wood harvested through improvement cutting in hardwood stands may become an important source for this feedstock.
Temperate forest hardwood stands occupy a significant area in the Americas and they provide a wealth of products and ecological services (Nahuelhaul et al. 2006). It is critical that we manage these forests to keep them healthy, improve species composition and quality and maximize production. Many hardwood sites are currently producing far below their potential for many products and ecological services. Improvement cutting is one of the best silvicultural techniques to accomplish these goals. The benefits will be returned directly to the landowners and to the citizens who use and benefit from the products and ecological services of our temperate hardwood forests.
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Carvell, K. 1973. Effects of improvement cutting s and thinnings on the development of cove and mixed oak stands. W VA Ag. For. Expt. Sta., Tech Bull, 20 pp.
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_____
Douglas Frederick is Professor of Forestry, Department of
Forestry and Environmental Resources, North Carolina State University, Raleigh,
North Carolina, USA. Pablo Donoso is Professor
of Silviculture, Instituto de Silvicultura, Universidad Austral de Chile,
Valdivia, Chile
Posted 28 February 2008